Saturday, April 18, 2009

Maggie oh Maggie




Bila air dah mendidih masukkan mee.




Campur dengan Telur untuk rasa yang lebih enak.





Ops!! Kdg2 accident did happen anywhere anytime. Telur tu should jump into kuali tapi wrong step ter jump pi lantai lak. Issk! Issk! Issk!!





For me, i'll keep perisa dia dalam mangkuk then bila mee dah masak terus masuk dan campur ke dalam mangkuk tu. I believed by doing this, is to prevent the smell of the mee all around your house.


Why i do this nonsense n3? Masak maggie tu pun nak show! Apaaadeee.... Weeehhh!!!! Sebenarnya aku takda idea maaa.... tapi gatai gak nak update blog.

zzzyy-only take maggie once in a while

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tq, peace :)