Good day everyone! I started my day with a cup of coffee and a
few slices of deep fried yellow ubi kayu.
Sweet and Yummy!!
My last n3 i did mention about i want to cook ikan keli right.
Firstly SIL said wish to BBQ but it'll gonna be so
troublesome so i did some surfing in the net looking for the receipe, and yea i got 1. After print it, errkk.... the wording so small.
Aiya! don't want to reprint again using the big font lah.
At the same time i got the idea, don't want bother
myself much, just cook it with whatever the ingredient
that i have at home. So here you are..... i called
Keli masak asam pedas!
My own receipt, masam2 pedas :)
And lastnite i having a dinner at Eastwood Valley Golf
and Country Club.
The main building and the golf course. Green!!! I love the scenery.
This is the chalet. Made of wood, my dream house. But any
bank wish to carter the loan for a house make of
wood for me?? Heehehee... so risky. Unless i
got a lot of $$$ i can make my own
private house. Hopely someday.
Insyallah.
The outside and inside of the hall. I don't like the backdrop.
So red! Not syncronized with the woodwall interior.
Look weird and out of space.
The food not bad but sadly i was so excited eating and chit chatting with colleagues til i forget to take a few snap. Now while doing this
n3 i really regret it. The pic above is among my favourite.
Jellyfish and sweet and sour lamb. Yummy!!!!
I crazy about this dessert, honey dew. Actually i love the
view of those glasses on our table but sadly again, forget
to bring alone my camera, just taking a snap
using my handphone. What this 2mp can do much. What i
admired most about all the glasses is the contains
and the shape, soooo colourful!
This is the 3's managers performance, Dancing Queen!
Well, this is the part what i love most when having dinner,
everybody enjoy themselve even our superior which
most of the day we see them so serious. And luckyly
almost in every dinner they are so sporting
and having so much fun.
Good for them to loose a bit.
And the highlight of the night is beauty pagent. The top 2 will
represented our branch to Kuching this November for the
Annual Dinner. And the best thing is all of them are very
junior staff and 1 of them even less than a
month with the company.
Chiayok!! Chiayok!
few slices of deep fried yellow ubi kayu.
Sweet and Yummy!!
My last n3 i did mention about i want to cook ikan keli right.
Firstly SIL said wish to BBQ but it'll gonna be so
troublesome so i did some surfing in the net looking for the receipe, and yea i got 1. After print it, errkk.... the wording so small.
Aiya! don't want to reprint again using the big font lah.
At the same time i got the idea, don't want bother
myself much, just cook it with whatever the ingredient
that i have at home. So here you are..... i called
Keli masak asam pedas!
My own receipt, masam2 pedas :)
And lastnite i having a dinner at Eastwood Valley Golf
and Country Club.
The main building and the golf course. Green!!! I love the scenery.
This is the chalet. Made of wood, my dream house. But any
bank wish to carter the loan for a house make of
wood for me?? Heehehee... so risky. Unless i
got a lot of $$$ i can make my own
private house. Hopely someday.
Insyallah.
The outside and inside of the hall. I don't like the backdrop.
So red! Not syncronized with the woodwall interior.
Look weird and out of space.
The food not bad but sadly i was so excited eating and chit chatting with colleagues til i forget to take a few snap. Now while doing this
n3 i really regret it. The pic above is among my favourite.
Jellyfish and sweet and sour lamb. Yummy!!!!
I crazy about this dessert, honey dew. Actually i love the
view of those glasses on our table but sadly again, forget
to bring alone my camera, just taking a snap
using my handphone. What this 2mp can do much. What i
admired most about all the glasses is the contains
and the shape, soooo colourful!
This is the 3's managers performance, Dancing Queen!
Well, this is the part what i love most when having dinner,
everybody enjoy themselve even our superior which
most of the day we see them so serious. And luckyly
almost in every dinner they are so sporting
and having so much fun.
Good for them to loose a bit.
And the highlight of the night is beauty pagent. The top 2 will
represented our branch to Kuching this November for the
Annual Dinner. And the best thing is all of them are very
junior staff and 1 of them even less than a
month with the company.
Chiayok!! Chiayok!
zzzyy-as usual laugh and laugh and laugh.
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tq, peace :)