Friday, April 30, 2021

Menu Hari Jadi


by this age
selera tu dah kurang
tuk makan makanan fancy2

sebab kurang suka makan sayur
as usual aku suka berulam
ni menu time birthday hari tu
buat homemade sambal lelapan

gabungan cili padi+tomato+bwg putih
belacan+air limau kasturi
perrgghh!!! pedas sedap




deep fry tauhu & tempe
sedap makan celup dgn sambal belacan




timun dan raddish
suka raddish sebab sering tengok Anju mkn
sedap je cruncy
tho tasteless tapi if mkn dgn sambal belacan
so yummy




dan sayap ayam masuk dlm air fryer je
marinate dengan sos2 KFC or McD
sebab if beli kat situ
mmg byk dorg beri bungkus2 kecik tu kan
so tu lah aku campur cili+tomato
tuk marinate ayam ni
super sedap




dessert, jagung
manis, berisi




alhamdulilah
itulah main menu birthday tahun ni
puas hati


zzzyy



at

17 comments:

  1. fairusApril 30, 2021 at 8:06 AM

    Lama tak makan ayam percik.. 😋

    ReplyDelete
    Replies
    1. ShirVenApril 30, 2021 at 11:12 PM

      biasa if dulu bulan puasa ni senang nak dapat ayam percik

      Delete
  2. Ako RetnaApril 30, 2021 at 8:39 AM

    perghh sambal tu dah mcm sambal belacan... pedas konpom sedap cicah plak dengan ulam2... mmg nikmat la kan makan nasi panas2 :D

    ReplyDelete
    Replies
    1. ShirVenApril 30, 2021 at 11:13 PM

      ada campur belacan tu ako, tapi sebab campur tomato juga tu yg jadi sambal lelapan sebab biasa mmg camtu org buat

      Delete
  3. Sunah SakuraApril 30, 2021 at 8:39 AM

    waaa boleh dapat idea juak tok pakei sos2 KFC and McD berlambak rah rumah nun...hahah

    ReplyDelete
  4. norhidanaApril 30, 2021 at 9:22 AM

    walaupun simple tapi sedap tu wei

    ReplyDelete
    Replies
    1. ShirVenApril 30, 2021 at 11:14 PM

      aah dana, sambal belacan ni tak pernah tak sedap

      Delete
  5. Shafyqah AzaharApril 30, 2021 at 3:29 PM

    sedap ni kalau makan gini 😋

    ReplyDelete
  6. Jannah RamliApril 30, 2021 at 9:21 PM

    Tak pernah lagi cuba makan radish dengan sambal

    ReplyDelete
  7. ShirVenApril 30, 2021 at 11:16 PM

    tq wak 😊

    ReplyDelete
  8. Mrs PipMay 1, 2021 at 6:14 AM

    makan mcm ni pun sedap....
    pergh, maiin celup2 dalam sambal tu yg sedap

    ReplyDelete
  9. The Grey Lines BetweenMay 1, 2021 at 10:56 AM

    Favourite betul sambal belacan.

    Blog | The Grey Lines Between

    ReplyDelete
  10. uncle gedekMay 1, 2021 at 2:47 PM

    Memang fancy!

    ReplyDelete
  11. Sha MohamedMay 11, 2021 at 4:20 PM

    marinated pakai sos cili dan tomato kf c je ye awak.. menarik idea nie..

    ReplyDelete

tq, peace :)

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